Brown butter pasta

A non-traditional spaghetti recipe with amazing flavor. This Brown Butter Spaghetti is full of Romano and Parmesan cheeses.

A recipe for Mizithra Browned Butter Pasta! Al dente pasta is coated with flecks of brown butter, freshly grated cheese, and black pepper.

Toss warm strands of spaghetti with brown butter, panko, and a sprinkle of Parm and you've got an ultra-comforting meal that comes together in minutes.

An easy and quick 10 minute sage butter. A delicious foamy and nutty browned butter with crispy sage leaves for an addictive pasta sauce.

A weeknight pasta that utilizes simple pantry ingredients you already have in your fridge in a luxurious way.

A simple Italian pasta dish with big flavors. Spaghetti pasta is tossed with earthy fresh sage leaves, parmesan cheese, and brown butter. This is a an easy and satisfying dinner the whole family will love. Ready under 30 minutes!

This might just be the ultimate autumn comfort food. Pumpkin purée gets cooked down in brown butter, before being combined with mascarpone, parmesan and warm spices to make the most delicious pasta sauce. Add some crispy herby breadcrumbs and you’ve got yourself a pretty wonderful pasta dish that comes together in less than 30 minutes. It’s incredibly indulgent but we all deserve a treat once in a while!

Spaghetti with Mizithra Cheese and Browned Butter is an iconic Spaghetti Factory recipe! Mizithra Cheese creates grown up buttered noodles!

Made in under 30 mins, every twirl of pasta has delicious fall flavors that melt in your mouth!

This Herb Brown Butter Sauce is a rich and aromatic sauce made with browned butter, fresh herbs, and optional lemon juice. It’s perfect for drizzling over pasta, vegetables, fish, chicken, or steak, adding a touch of elegance and a burst of flavor to any dish.