Baking with sourdough discard

You just found your new favorite sourdough discard cookie recipe! Sourdough snickerdoodle cookies are remarkably soft, chewy, and sweet. Added sourdough discard makes these cookies oh so chewy, and adds a slight tang that makes them irresistible.

This list of sourdough discard desserts is the ultimate guide to satisfying the sweet tooth and using up all that discard.

These are the easiest sourdough discard cinnamon rolls you will ever make. Soft, sweet, and full of cinnamon goodness.

Wondering how long does sourdough discard last in the fridge? You'll find all the answers including how to store it and when to use it.

The easiest no-knead sourdough discard bread recipe has a soft, chewy crumb with a crusty exterior, and that tangy sourdough taste - without all the work.

These easy Sourdough Discard Biscuits are flaky and buttery with a hint of delicious tanginess. The simple dough takes minutes to pull together and they can be baked straight away or stashed in the refrigerator to bake the next morning. Serve these delicious biscuits warm with butter and honey for a nostalgic treat or with eggs and bacon for a hearty breakfast.

These Sourdough Discard Brownies are super thick, chewy, and fudgy with a beautifully flaky top. Made with cocoa powder and chocolate chips, the techniques and ingredients used in this recipe guarantee better-than-box brownies every time.

Sourdough chocolate chip cookies are soft, thick and chewy. Perfect use for sourdough discard. Make bakery style cookies at home!

Use your sourdough discard to make these yummy sourdough pumpkin muffins with streusel topping!

Master the art of baking with our guide on how to make chewy Sourdough Sugar Cookies. Utilize sourdough discard and starter to achieve the perfect texture—soft, chewy, with a delightful sugar crust. Explore the full recipe at makeitdough.com and treat yourself to a delicious homemade experience.