Vegan Meal Prep Recipes

A collection of vegan meal prep recipes to keep you fueled through your day. Delicious plant based recipes!
621 Pins
·
4mo
Lemon Herb Smashed Cucumber Salad - Plant Based RD
This Lemon Herb Smashed Cucumber Salad is a mix of marinated onions, cucumbers and avocado dressed in a delicious lemon herb mix. Easy to put together and a fun and refreshing way to get in your veggies.
Roasted Cauliflower Date Salad - Plant Based RD
This Roasted Cauliflower Date Salad is layered with fun flavors and textures then smothered in a delicious creamy garlic chive tahini sauce.
Avocado Citrus Salsa with Crispy Garlic Rice - Plant Based RD
This Avocado Citrus Salsa adds a lot of notes of fresh spring flavor and pairs perfectly with some crispy garlic rice. Easy to customize to your liking and a fun way to introduce some new produce into your diet.
How to Make Crispy Lentils - Plant Based RD
A how to guide for making crispy roasted lentils, a fantastic alternative to roasted chickpeas that actually stay crispy!
Crispy Lentil Salad with Cilantro Chive Dressing - Plant Based RD
A crispy lentil salad loaded with crispy pita chips and lentils and dressed in a delicious creamy cilantro chive dressing. Easy to prep and packed with protein.
Caramelized Onion Chickpea Salad Sandwich - Plant Based RD
This caramelized onion chickpea salad sandwich uses minimal ingredients to bring out big umami flavor. Simple to make and great to back for lunches through the week.
Strawberry Crumble Chia Pudding - Plant Based RD
This strawberry crumble chia pudding takes 15 minutes to prep for an easy make ahead breakfast that pulls from the nostalgia of a warm berry crumble.
Chimichurri Meatball Grain Bowls - Plant Based RD
These Chimichurri Meatball Grain Bowls are a great high in plant-based protein addition to any meal or ingredient prep you’re planning.
Creamy Sun-Dried Tomato Beans - Plant Based RD
These creamy Sun-Dried Tomato Beans gives a ton of warm comfort while delivering on flavor. Topped with smoky roasted sweet potatoes and a lemony cream sauce.
Garlic Pepper Tofu Stir-fry - Plant Based RD
This Garlic Pepper Tofu Stir-fry combines strips of pepper and tofu together in a savory, glossy stir-fry sauce. Easy to prep and cooks in less than 30 minutes.
Spinach Artichoke White Bean Sandwich - Plant Based RD
A Spinach Artichoke White Bean Sandwich packed with 27 grams of protein per sandwich and a lot of savory, garlic and herby flavor. Easy to make and great to meal prep.
Savory Oatmeal with Pan-Seared Tofu - Plant Based RD
This vegan savory oatmeal is cooked in a umami rich miso broth and served with seasoned pan-seared tofu for extra protein. Easy to make and great for meal prep.
Roasted Cabbage Salad with Maple Miso Dressing - Plant Based RD
This Roasted Cabbage Salad is topped with an easy and creamy maple miso dressing, which helps load this bowl with flavor. Fresh, easy to make and packed with nutrients.
Peanut Butter Jelly Oatmeal Cups (gluten-free & vegan) - Plant Based RD
These wholesome stuffed Peanut Butter and Jelly Oatmeal Cups are the perfect sweet treat. Only 7 ingredients needed and no baking required!
Chipotle Lime Black Bean Bowls - Plant Based RD
These Chipotle Lime Black Bean Bowls have the right amount of smoky flavor mixed with citrus for the perfect bite. Cooks in less than 30 minutes and great to meal prep ahead of the week.