Wasabi aioli recipe

This wasabi aioli is a creamy and spicy sauce that adds a burst of flavor to any dish. It pairs perfectly with seared ahi tuna, sushi, sandwiches, or wherever you want that extra kick.

Wasabi Mayo Aioli Sauce is a zesty, creamy spread with hints of pungent wasabi, garlic, and soy sauce. This versatile sauce makes a delicious spread for burgers and sandwiches, and a dip for fries and vegetables.

Wasabi Aioli and Asparagus is a flavorful condiment that combines the creamy richness of aioli with the distinctive heat and flavor of wasabi. This 15-minute appetizer is a sure thing for last-minute gatherings with family and friends!

The BEST Wasabi Mayo... made with just 4 ingredients! This recipe comes together in no time and makes the perfect dip for all your favorite appetizers!

Be warned: homemade garlic aioli is so tasty, when you try it, it's hard to stop. Forget store-bought condiments with this easy recipe.

Spicy aioli is the perfect sauce for topping your sandwich or burger, and also makes a great dipping sauce! You only need four ingredients.

The combination of toasty sesame seeds and wasabi is one of my absolute faves. This meal could not be easier and it packs a huge flavor punch. Serve this with zucchini noodles or quinoa and you have a dinner that not only tastes great, but is full of healthy fats as well. 1. Combine aioli ... Sesame Crusted Salmon with Wasabi Aioli

They may not be the star of the meal, but these aioli dips sure are show-stoppers! Whether you prefer the classic aioli or a dip with a kick, we've got you covered.

These Seared Tuna Lettuce Cups with Wasabi Aioli are a great pool-side summer dish that requires little cooking, it's light and refreshing, and it's tasty!

Quick & easy garlic aioli recipe - a creamy blend of lemon and garlic that elevates this garlic mayo sauce to a restaurant-style aioli.