Quiche vegan

This vegan quiche recipe transforms traditional flavors into a plant-based delight. It features a flaky crust and a creamy, savory filling made from tofu, nutritional yeast, and various vegetables. Perfect for any meal, it's a nutritious, satisfying dish that even non-vegans will love.

This vegan spinach quiche is creamy, cheesy & delicious! It's an easy vegan quiche recipe baked in homemade pie crust. Perfect for breakfast, brunch & lunch

This delicious vegan quiche Lorraine has the perfect 'cheesy' and 'buttery' texture of the original French recipe without any dairy!

This vegan quiche is so easy to make and packed with delicious flavor. It’s the best thing for breakfast or brunch and you’ll love the combination of spinach and mushrooms!

Super delicious, quick & easy vegan mini quiches made with tofu, spinach, sun-dried tomatoes, puff pastry, and pistachios.

This Tofu Quiche is our new favorite vegan brunch recipe. It’s made with a pie crust and filled with hearty potatoes, fragrant aromatics, and a savory custard made from wholesome plant-based ingredients.

This French-inspired leek tart features a buttery and flaky shortcrust pastry filled with tender caramelized leeks and cashew cream. It's savory, rich, and so hearty! Serve it warm as a main with a green salad or chilled as an appetizer!

Crustless Tofu Quiche is eggy, savory, and filling! Perfect for brunch, and leftovers make a delicious lunch! Vegan and gluten-free.

This wonderfully vibrant gluten-free vegan quiche recipe is a must-make for your picnic basket this summer. This stunning show stopper of a quiche is a wonderfully vibrant option for lunch on a summer’s day as it’s both beautiful to look at and delicious to eat.

These mini vegan quiches are a great holiday appetizer or breakfast! You will love this vegan quiche recipe!