Pear cake

This Italian pear cake is light, fluffy, and easy to make with just 8 ingredients - A simple pear dessert perfect for fall season!

Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick Indian recipes

Fudgey brownie-like Chocolate Cake topped with sliced pears and sprinkled with chopped hazelnuts

This cake is a wonderful harmony of spicy ginger, rich batter and sweet fruit. To get the balance right, be sure to use the full amount of ginger and really fill the bottom layer with pears, packed tightly. Note the low baking temperature, which allows the soft batter to cook through.

This Caramelized Pear Upside Down Cake is a real crowd pleaser. It’s a super moist cake topped with pears that are nestled in a gooey spiced brown sugar.

Caramelized chai pear cake is your new holiday favorite. made with low sugar chai buttercream & vanilla custard, refined sugar free jam

Looking for a delicious and easy fall recipe? Try this Spiced Pear Cake! Moist, flavorful, and gluten-free, it's the perfect dessert for any occasion. Pair it with a cup of tea for a cozy treat!

Flourless chocolate cake is simple and easy to make, yet so satisfying. The cake is moist, rich and chocolaty with a hint of coffee. This is a flourless cake which it means that it's perfect to serve to people with allergy to gluten. Pear is an amazing pair for chocolate but raspberry works great with this recipe as well. The pears get nice and tender, they also add a lovely decorative topping. You can refrigerate the cake in an airtight container in fridge for up to four days. Warm it up…

Upside-down pear gingerbread cake is a gingerbread spiced cake topped with melted butter and sweet sliced pears baked until golden brown.