Minced beef asian recipe

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Thai Basil Beef - El Mundo Eats Thai Basil Beef Recipe, Minced Beef Recipes Easy, Fish Sauce Substitute, Asian Cusine, Basil Beef, Thai Basil Beef, Minced Beef Recipes, Thai Beef, Asian Stir Fry

Indulge in a delectable Thai basil beef dish that's easy to prepare and ready in under 15 minutes. This exquisite meal boasts an impeccable blend of savory, spicy, and sweet flavors that will tantalize your taste buds. Don't rely on takeout—treat yourself to this mouth-watering recipe, even on your busiest day!

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Asian Beef Bowls

Ingredients:

1 tablespoon oil (vegetable or olive)
2 garlic cloves, minced
1 onion, finely chopped
1 lb (500g) ground beef
3 tablespoons soy sauce
1 tablespoon hoisin sauce
1 tablespoon sesame oil
2 tablespoons brown sugar
1/4 cup beef broth or water
4 cups cooked white rice
2 green onions, finely sliced
Sesame seeds, for garnish
Steamed broccoli or other vegetables (optional), for serving

#Asian #Beef #Bowls Asian Beef Broth, Asian Beef Bowl, Japanese Beef Bowl, Beef Rice Bowls, Green Onions Recipes, Cooked White Rice, Asian Bowls, Beef Bowl, Teriyaki Bowl

Asian Beef Bowls Ingredients: 1 tablespoon oil (vegetable or olive) 2 garlic cloves, minced 1 onion, finely chopped 1 lb (500g) ground beef 3 tablespoons soy sauce 1 tablespoon hoisin sauce 1 tablespoon sesame oil 2 tablespoons brown sugar 1/4 cup beef broth or water 4 cups cooked white rice 2 green onions, finely sliced Sesame seeds, for garnish Steamed broccoli or other vegetables (optional), for serving #Asian #Beef #Bowls

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Recipe video above. The beef mince version of everybody's favourite Chicken Chow Mein - great way to cook up ground beef with noodles. Economical and no meat chopping required, with plenty of hidden vegetables so it's a complete dinner! Scrambling up an egg with the beef is a neat trick to make the beef cling to the noodles better.

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Recipe VIDEO above. A fabulous quick stir fry made using beef mince (ground beef) <<-- No slicing meat! It's not saucy like usual stir fries, you don't need sauce because the beef mixes through the rice, and it has plenty of flavour and it's JUICY. Great recipe to add diced or julienned veggies!

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