Lemon loaf with lemon glaze

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Recipe video above. Just a lovely lemon loaf with really great lemon flavour that's fuss-free to make, easy to transport and serve. Oil and yogurt keeps the crumb moist while butter adds lovely flavour. It stays fresh for 5 days!Everybody loves the lemon glaze but it's also terrific without because you can toast it, slather with butter then drizzle with honey. SO GOOD!

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