Jam cake recipe

This decadent Blackberry Jam Cake has a rich, buttery cake that’s bound to become one of your favorites, frosted with blackberry frosting.

This Southern Jam Cake is an old fashioned classic that your family will love. This cake is a holiday tradition and one your family will love!

This old-fashioned jam cake—a melange of blackberry spread, brown sugar frosting and pecans—is a southern-accented dessert that's destined to become a favorite.

I remember Aunt Murna telling me that she created her jam cake recipe as a young girl. She made improvements over the years, such as soaking the raisins in crushed pineapple. This cake is a favorite at our annual family reunions. —Mrs. Eddie Robinson, Lawrenceburg, Kentucky

Blackberry jam in a cake? Yup! Nana's Jam Cake features a tasty combination of fruit preserves, jam and warming baking spices.

This jam cake is a bit different from the Kentucky Jam Cake, that I have posted before and we make here in Kentucky usually. However, it is equally as good! When I post the Kentucky Jam Cake, someone usually asks about this type of jam cake also, because that is the one they remember. The main difference is in the icing. The Kentucky Jam Cake always has caramel icing. This one also has a few less ingredients. The is my Aunt Tootsie's recipe. She lives in the deep south, in southern…

An easy blackberry jam cake is made more beautiful when baked in a bundt pan. Simple ingredients mix up to create a family holiday tradition.

Best Southern Layered Jam Cake is a rich, tasty cake recipe made with blackberry jam & warm spices. Old-fashioned easy by Paula Jones

This Jam Cake is moist and filled with raisins, nuts and strawberry jam. Baked in bread pans, it comes out perfect every time.

Sharing old-fashioned classic dishes that taste like home OUR NEW PRINTED COOKBOOK IS HERE! We’re bringing back the sweetest memories with our NEW cookbook…“SOUTHERN SWEETS!!” With a focus on old-fashioned southern treats, these are our family recipes