Hamburger wellington recipe

Ground-Beef-Wellington-Recipe

This tasty ground beef and mushroom Wellington is a twist on the traditional chateaubriand made with beef tenderloin.

This is an easy and delicious spin on beef wellington! Packed with flavor!

Anyone can manage this!

Learn to make an easy and inexpensive version of Beef Wellington and impress your friends and family.

This is an easy and delicious spin on beef wellington! Packed with flavor!

When I flip through cookbooks looking for ideas, I tend to skip recipes which go with ostentatious pictures – little sampler-sized food on a gigantic-enough-to-hold-your-butt plate overloaded with excessive decorations. It might look pretty, but not any more appetizing! Most importantly, the tiny portion isn’t going anywhere to my stomach because I don’t think I […]

Meatball Wellington Ring recipe: Behold!! A round wellington! Why hasn't this been attempted before, you ask? I'll tell you why. Few are as ambitious as the Twisted cooks. Such wonderful creativity. I love pastry.

These Individual Beef Wellington’s are made with extra lean ground beef instead of the traditional beef tenderloin. Making them a delicious yet cost effective way to serve a special meal to your family and friends this Easter (or any day you want an excuse to feel fancy!)The ground beef is seasoned well, topped with Duxelles (a mixture of chopped mushrooms, shallots, garlic, and thyme), neatly folded into thin slices of prosciutto, then wrapped in puff pastry to create beautiful little…

This Easy Ground Beef Wellington recipe is spiced just right and is family favorite in our house. With the additions of mushrooms and is something that can be whipped up in less than an hour since we are using some pre made puff pastry.