Graham cracker mug cake

This delicious Microwave Peanut Butter Cup Mug is an individual dessert that is rich and chocolaty, and takes less than 5 minutes to make! Combining creamy peanut butter, dark chocolate chips, butter and graham crackers, this decadent 5 ingredient dessert is sure to satisfy your sweet tooth!

Chocolate mug cake is SO easy to make! This recipe makes the BEST chocolate mug cake - it's simple to make with just a few ingredients (no eggs!) and is made right in the microwave. You can top this with peanut butter, Nutella, ice cream, or fruit. This mug cake makes a perfect, easy chocolate dessert!

This s'mores mug cake is quick, easy and amazing! The cake is packed full of graham cracker crumbs, chocolate, and marshmallows. No campfire required!

A super quick, easy, simple and no bake dessert recipe that you simply cook in your microwave! 3 Ingredient Peanut Butter Mug Cake Recipe for one.

Satisfy your sweet tooth with an easy microwave 1-minute s'mores mug cake. Mix graham cracker crumbs, chocolate chips, and mini marshmallows in a mug, then microwave for one minute until gooey and delicious. It's a quick and indulgent dessert for any time of day

This s'mores mug cake is quick, easy and amazing! The cake is packed full of graham cracker crumbs, chocolate, and marshmallows. No campfire required!

This Carrot Mug Cake uses only a few simple ingredients including fresh grated carrots and cooks right in the microwave. Top the moist carrot cake with a dollop of cream cheese frosting

Graham cracker cake is a simple dessert that is easy to make and appeals to kids and adults alike. Learn how to make this vintage cake recipe.

I'm stepping up my game in my Microwave Mug Cake series. First we had dark chocolate, then salted caramel... and now S'MORES! For those who don't know what a S'more is, it consists of marshmallow and a layer of chocolate sandwiched between two pieces of graham cracker and roasted over a camp fire into a gooey mess. Heaven. I am

The raspberries and lemon balance the creaminess and sweetness of the cheese. They key of course is to whisk it thoroughly. If it's not mixed properly, it will be awfully lumpy-it needs to be smooth which does involve some elbow work. I refused to use the Kitchenaid for it, after all the key was to make it as easy as possible with as little equipment and washing up as possible. And like the Five Minute Chocolate Mug Cake, timing is the key.