Classic puff pastry

Homemade puff pastry is the best thing to prep and have in your freezer. This puff pastry can be used for tons of appetizers and desserts, it's simple and requires 4 simple ingredients. This recipe is perfect for any day. #homemadepuffpastry #prepandfreezerecipes

Unbelievably easy Rough Puff pastry - Quick and easy to make and tasted infinitely better than store bought (30 -45 minutes only)! No long waiting times, to make this amazing pastry and NOONE will know you took a shortcut!

Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips! If you are confused about any steps, or want more information be sure to check out the article written above this recipe.

Rough Puff Pastry, also known as Blitz Puff Pastry is a more streamlined and less fussy version of the classic French pastry dough. Used for so many different desserts, this layered flaky and buttery pastry is easier to make than you think! This extensive tutorial walks through all the steps on how to make this shortcut rough puff with step-by-step photos, video and lots of tips! Be sure to read through the entire post if you are new or new-ish at making rough puff.

This is the best cremeschnitte recipe - two layers of puff pastry filled with heavenly creamy vanilla cream. It is a classic Romanian pastry recipe.

This quick and easy rough puff pastry recipe is perfect for anyone who wants to enjoy the puff pastry with less effort than the classic way.

Flaky and buttery, this homemade Puff Pastry is shockingly easy to make. Made with only five simple ingredients!

Based on the classic French method of making puff pastry, but is assembled inverted, or “inside out”. Where a traditional puff pastry is made by wrapping a b...

4 simple ingredients are all that you need to make homemade puff pastry dough. Give this easy puff pastry recipe a try.