Chinese egg

These are our 25 best Chinese egg recipes, whether you have just 5 minutes to cook or a whole day to cook, for satisfying, inexpensive meals.

This authentic recipe for Chinese tea eggs yields not just a flavorful egg (from lots of spices, soy sauce, and rice wine), but also a soft yolk!

Chinese steamed egg is a super easy egg recipe that's lightly seasoned and goes well with any meal! It's super silky smooth and can simply be topped with a drizzle of soy sauce and some green onions. Pair this steamed egg with some Korean purple rice, bok choy with oyster sauce, and teriyaki chicken to complete your meal!

Learn how to make Egg Foo Young at home with this easy recipe! Packed with fresh vegetables, tender chicken, and a savory gravy, this Chinese-style omelet is perfect for a delicious and satisfying dinner. Follow our step-by-step instructions for a flavorful dish that's sure to impress!

Here is a 20-minute, super easy, healthy, and affordable dinner! Chinese Steamed Eggs – a childhood dish that requires only two simple ingredients, eggs, and water. A simple yet delicious savory sauce is drizzled all over the perfectly steamed velvety eggs. Chinese Steamed Eggs are delicate, healthy, delicious, and incredibly easy to make. Give Chinese Steamed Eggs a try, and I promise it will also be your household favorite dish as well! Oh, and it’s vegetarian-friendly too!

Discover the comfort of Chinese steamed eggs, a silky, savoury dish perfect for any time of day. Easy to make, this recipe brings nostalgic flavours and endless possibilities for custom toppings.

Chinese Tea Eggs. Salty, savoury hard boiled eggs steeped in a soy tea-based broth with Chinese Five Spice. Delicious as a snack or side.

A classic Chinese salad combining century eggs, tofu and roasted pepper. The flavourful dressing can also be used in other dishes.

Easy 10-min. Egg Drop Soup. A delicious soup made of hot chicken broth with silky eggs seasoned with sesame oil and green onions. A popular soup in Chinese cuisine.