Carbonara pasta bacon

Our best ever traditional spaghetti carbonara with cheese and bacon. A cheesy pasta dish, easy to make & a family favorite.

A simple recipe with just spaghetti noodles tossed with crispy bacon, peas and a creamy sauce made from eggs! The trick to this recipe is stirring in the egg mixture with the heat off while the spaghetti and pan are still warm!

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Spaghetti carbonara features pasta in a deliciously creamy parmesan sauce loaded with savory pancetta & topped with parmesan as garnish

Creamy Bacon Spaghetti Pasta Carbonara includes pasta, eggs, cheese, and bacon that come together to make the ultimate Italian favorite recipe!

The BEST pasta carbonara! Easy to make with 4 basic ingredients -- spaghetti, guanciale (or bacon), eggs and cheese -- and outrageously delicious. The perfect quick dinner recipe for Italian night! | gimmesomeoven.com #spaghetti #pasta #carbonara #bacon #italian #dinner #easy #noodles

This Chicken Carbonara Pasta brings together tender chicken, crispy bacon, and a rich, creamy Parmesan sauce for a dish that's both comforting and indulgent. Ready in just 30 minutes, it’s perfect for busy weeknights or impressing guests. It’s a delicious twist on the classic carbonara that will leave everyone asking for seconds.

Pasta Carbonara is one of the most beloved Italian dishes, renowned for its simple yet rich flavors. With just a handful of ingredients like eggs, Parmesan cheese, bacon, and pasta, you can create a creamy and delicious sauce that's perfect for a quick yet refined meal. This classic dish is easy to prepare and packed with flavor, featuring crispy bacon, a velvety sauce, and a hint of garlic. Follow this recipe for an authentic carbonara that is sure to impress!

Indulge in the perfect blend of creamy, cheesy goodness and crispy bacon with this quick and delicious Chicken Carbonara. Ingredients: 2 chicken breasts, sliced into strips 200g (7 oz) spaghetti or your favorite pasta 150g (5 oz) bacon, chopped 2 large eggs 1 cup grated Parmesan cheese 2 cloves garlic, minced Salt and pepper to taste Fresh parsley, chopped (for garnish) 1/2 cup pasta water (reserved) 1 tablespoon olive oil

Creamy, rich, and absolutely delicious, Chicken Carbonara is a delightful twist on the classic Italian pasta dish. This recipe adds succulent chicken to the creamy bacon and egg sauce, giving you a heartier meal while still maintaining the silky texture of a traditional carbonara. It's perfect for a quick weeknight dinner or a special occasion meal. Whether you’re a pasta lover or just looking for a comforting, filling dish, this Creamy Chicken Carbonara will become a staple in your kitchen.