Baked chilaquiles recipe

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A traditional Mexican breakfast dish, Chilaquiles Verdes are ready in a matter of minutes. Day-old tortillas cut into triangles and fried with salsa, chiles and cheese could never taste better!

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Chilaquiles is a traditional Mexican dish that simmers (often leftover) fried corn tortillas in a salsa or mole sauce. We took the dinnertime favorite and gave it a brunch-ready twist in this casserole recipe. Eggs are layered on top of the tortilla chips, cheese and sauce for a hearty breakfast bake that’s sure to be a hit! Top with fresh ingredients (hello, avocado, queso fresco and cilantro!). Chilaquiles Breakfast, Super Easy Breakfast Casserole, Chilaquiles Casserole, Traditional Mexican Dishes, Breakfast Casserole Easy, Breakfast Bake, Breakfast Brunch Recipes, Hearty Breakfast, Mexican Dishes

Chilaquiles is a traditional Mexican dish that simmers (often leftover) fried corn tortillas in a salsa or mole sauce. We took the dinnertime favorite and gave it a brunch-ready twist in this casserole recipe. Eggs are layered on top of the tortilla chips, cheese and sauce for a hearty breakfast bake that’s sure to be a hit! Top with fresh ingredients (hello, avocado, queso fresco and cilantro!).

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a piece of chilaquiles rojas casserole with a baked egg on top Quick Supper Meals, Easy Chilaquiles, Enchiladas Sauce, Fundido Recipe, Meal Prep For Work, Chilaquiles Recipe, Eggs And Cheese, Carnitas Recipe, Mexican Casserole

Make these Baked Easy Chilaquiles Rojas for a delicious Mexican-inspired meal everyone will love. With baked eggs, lots of cheese, and your favorite toppings, this baked Mexican casserole will quickly become a new favorite! I love this Easy Chilaquiles Rojas recipe because it brings all of the flavors of an authentic recipe, but comes together in no time. I also love that you can customize this recipe to be as spicy or non-spicy as you would like and add any of your favorite toppings.

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The BEST Chilaquiles! This classic Mexican breakfast dish consists of homemade tortilla chips simmered in salsa, then topped with fried eggs, queso fresco, fresh avocado, and more! It's one of our favorites... and once you try it, you'll see why!

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