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25 Vegan Mexican Recipes - Six Hungry Feet
Surprise your friends and family with a Plant-based Cinco de Mayo Menu. Appetizers, sides, mains, dips, and desserts, get all the Mexican classics now vegan and prepare the perfect menu for the party.
Vegan Pollo Asado (Vegan Mexican Grilled Chicken)
The best vegan chicken recipe out there! Vegan pollo asado translates to vegan grilled chicken in English. This Mexican vegan pollo asado recipe will make any meat-eater want to go vegan; the texture is surprisingly close to chicken, it is flavorful, slightly smokey, and perfectly tasty. Perfect plant-based option to add to tacos, burritos, and salads!
Vegan Crispy Chick'n Caesar Salad
Vegan recipes for meat lovers. Whether you're a vegan who loves meat or cooking for omnivores, there's something here for everyone!
🎃 Roasted Zucchini, Brussels Sprouts, and Butternut Squash with Maple Walnuts and Goat Cheese 🎃🥒
Ingredients: 1 small butternut squash, peeled and cubed 2 cups Brussels sprouts, halved 1 medium zucchini, sliced 2 tbsp olive oil 1/2 tsp salt 1/2 tsp black pepper 1/4 tsp ground cinnamon 1/2 cup walnuts, roughly chopped 2 tbsp maple syrup 4 oz goat cheese, crumbled 1 tbsp balsamic glaze (for drizzling) Fresh thyme (for garnish) Directions: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. In a large bowl, toss butternut squash, Brussels sprouts, and zucchini with olive oil, salt, pepper, and cinnamon. Spread the veggies evenly on the prepared baking sheet. Roast in the oven for 25-30 minutes, stirring halfway through, until the veggies are tender and caramel
30 Plant Based Lunch Ideas
Looking for plant based lunch ideas? This list of 30 vegan and vegetarian recipes should give you lots of inspiration to get started! Many of these can be made in advance and don't require reheating! #wfpb #plantbased #vegan