Appetizers

This will change your life! | This will change your life! Shauna M makes a wonderful pizza dip perfect for parties! This original video was produced by Shauna M and Network Media LLC. | By Kiera & Ryan & Danny & Justine | Facebook

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Grandma’s Cooking Recipes | My husband and daughter described it as heaven on a plate and my grandson cried for the last piece | Facebook

Weight Watchers New Plan 2024 | You’re not living your best life if you haven’t tried those meatball slider bombs😍😍 They are phenomenal ❤️ Only 2 WW points for one ball... | Facebook

Potluck Dip everyone will love! | Potluck Dip everyone will love! Danny shows you an easy way to make a sweet corn dip using bacon, cream cheese and white cheddar | By Danny N’s Kitchen | Alright so that was five pounds of corn and now I'm coming in with some Philadelphia cream cheese. And I'm taking one block. Two blocks, three blocks right on top of all this awesome corn. Today, I have such an awesome Potluck appetizer that your family is going to love. Now, I'm coming in with so much bacon. This probably about twenty pieces of bacon and I'm going to take one and I'm going to take all of them and I'm just going to start cutting it. I'm going to make this super fast for you so don't worry but I'm going to cut this bacon across the whole entire dish. More bacon the better. Uh Right. Look at how amazing all that bacon looks. Now to aid with the bacon and the cream cheese, I like a little spice. So this is jalapenos. Why doesn't it say it? I hate when it doesn't say it. I'm going to put a decent amount of jalapenos here. I'm going to use my hands because I don't want the dogs to accidentally get a jalapeno. I gave them a jalapeno once and oh they were like panting for water. I was like oh I'm so sorry. It was an accident. But yes I'm going to place some jalapenos just around this cream cheese. Cuz you want that cream cheese to soften and just melt right in right inside those that corn. Look how beautiful that's looking. Is starting to look delicious but it's missing something, right? Cheese. We need more cheese. We have cream cheese but we need more cheese and I'm going to take this. What is this? The sharp white cheddar? Now, I'm just going to place this right on top, right in between and oh my gosh. This is going to be absolutely phenomenal. Are you do you like corn dip babe? Oh my gosh. I cannot wait to eat all of this. You you can't eat all this. You can't even physically eat all this. Yum. Like even if you try. But you know what? I will make it easy to eat. That's for sure. I'm using this how do you say that? Queso fresco. Casero queso fresco and I'm just going to open this up like that. Look at that. Oh I'm going to use this whole entire wheel and you essentially just want to kind of like crumble it. Look at that. You want to squeeze this and get this whole entire roll across the whole entire dish. This is going to sip into that corn and it's going to just make for a super delicious recipe. We'll come in nice and close babe and check this out. Look at that. Isn't that awesome? Well, it crumbles so easily. So easy to crumble. That's what I love about the queso fresco and I'm just going to place this right on top of all this already existing cheese. Look at how beautiful this is looking. Don't worry. I'm going to make this super fast for you, okay? Alright, last little bit of this crumbled queso fresco. Oh, the dogs just got some. This is looking amazing and now, I'm coming in with some heavy whipping cream. Oh my hands are nice and nice and cheesy. So I'm just going to pour this right along the whole entire dish. You don't want too much liquid. There is some liquid in the in the corn because it is frozen corn. But it's actually not enough. You'll be very surprised how much evaporates. But look at that. How we look in there. Looks perfect. Oh and that's going to make it nice, thick, and creamy. And our final ingredient before we throw it into the oven. Chopped cilantro. This is like a Mexican inspired dish like an alote corn almost. But but with my little twist with the the bacon and all that goodness. But look at this. I'm going to put the cilantro across the whole entire edge. As you can see we're we're trying to leave off that cream cheese because the cream cheese we wanted to fully melt. Nothing on top of it. Look at how beautiful that looks. Oh my goodness. And this is ready for the oven. Be careful when you're doing the tins because they're easy to kind of concave. Fried my oven set to three fifty. I'm going to put it in there for probably about like 35 to 45 minutes. Oh my goodness. Look at how beautiful that looks. It was in the oven for that time that I said and here we go. Look, you could just tell the cream cheese. Oh and I'm just going to start mixing this up. Look at the corn. Oh my goodness. Babe, I think you're going to love this. What are you thinking? Oh my gosh. I cannot wait to eat it. Yeah. Uh so, it's okay. It's a little liquidy. The cream cheese once we blend it all together is going to make it nice and creamy but I going to mix this up super fast and not miss a beat. Alright, look at how beautiful this looks. Oh my goodness. I think that is ready. You can take this to the potluck now but you know what? I always like to do a little taste test first. So I'm going to take a little tostitos scoop. I know honey you love these. I'll go right in. Oh yeah, get that bacon, that cream cheese. Alright, blow on it. It's going to be super hot. Oh. It got my hand. I mean that wasn't hot. I'm a man. That's what men do. They don't complain right? Now that is a dip I'm on board with. Babe you gotta try this.

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3 ingredient dessert | dessert, ingredient | 3 ingredient dessert These yummy desserts are so easy with only 3 ingredients. This video was produced by Network Media, LLC and Elaine Hayhurst | By My Life | Alright, now that I've got my paper cups lining my muffin sheet, I'm going to come in with my strawberry pie filling. This is just the great American pie filling from Walmart. I'm going to be using my ice cream scooper here. I'll be getting a good scoop of my strawberry pie filling out and I'm going to be placing that inside these little cups here. We're going to be making some delicious individual desserts. They're going to be tasty, really easy to make, and I think if you're having company over, your company is really, really going to love them. Okay. Okay, in my second row, I'm going to use some blueberry pie filling, my personal favorite. So, these are going to be really really easy. These are just going to be a few ingredients. I'm doing different flavors in them just to show you some different flavor combination possibilities but you can do a whole muffin tray with just one flavor you're just going to be impressed though with how simple these are alright now I'm coming in with my apple pie filling and I'm just going to get little bit of this in this row now I think something really fun I'm going to use just sort of one other flavor with all of these but really the fun part is these combinations are just endless so I'm going to put out there Again all my apples. These little apple pieces are a little bit chunkier than some of our other fillings. Just going to press that down. Great. Perfect. Okay now I've got my cherry pie filling. And I'm just going to finish out our little flavor sampler with some of this delicious cherry pie filling. You know what's so funny is recently I had a can of these cherries that were just tart and it's amazing what we think of as a cherry flavor as opposed to like what cherries really taste like. It's just so funny to me. Okay, this is going to be super easy. Like I said, just a couple of ingredients. Now, I am bringing in my yellow cake mix and this is going to be so easy. I'm just going to drop a little bit of this right on top of each of these. I can get it to come out. That looks good. Just a little bit. We don't want to get too much. Perfect. I keep going along filling all these with some of my cake mix here and you can also do this with one flavor in you know 13 by nine or a nine by nine and you can even do this in the crock pot this is so fun so fast so easy I just can't believe you can make cakes and cupcakes like this and I love it Okay we're going to get those apples covered. Perfect. This one's going to be a little more apples in it but I think we did a good job covering that up. Got a couple of little big pieces of cake there that I'm going to break up. Super easy. And we are just almost done with this. Forgive my tapping on the box. I just think that is probably the best way to get this out without getting too much out. Okay. Perfect. Looking good. I'm going to just give these a little tap down with my finger. You could use a spoon. I wash my hands. I know they're clean so I'm just going to tap these down just like that. Okay, I am just going to add a little tiny bit of cinnamon sugar to kind of give this a nice A little extra hit of flavor there. This is the combined cinnamon sugar I just happen to pick up at Walmart. Great value brand. Super easy especially with these apples. That's going to be really good. But I like a little bit of cinnamon in everything. Good for your heart. I put it in my coffee. I'm a cinnamon girl. What can I say? Okay now I've got this really fun tool here. I don't know if ever seen this before? I saw it on the internet and I had to buy it and had to try it. Okay so I've got a stick of butter here. I'm going to unwrap my butter. Just like so. And now I'm going to put this little stick right on in here just like that. I got another one. I'm going to put that in there. These are my little half sticks. I bet this would fit one and a half sticks of butter. I think that's about what we're going to put in here. Slippery. It's a little warm where I live so okay. That might have been a little too much butter. Nope. Oh. Okay. Oh look at that. Alright. Alright, now that I got my lid on this, I'm going to show you what this baby can do. So, it's butter on there. Says butter on there and we're just going to Let it work its magic. We're going to put a pad of butter onto every single one of these. Just like that. Isn't this so cool? I had the other butter slicer that slices the whole thing at one time. And I could never get it to just work as well as I wanted it to. And then once I saw this I was like I've gotta try that. Cuz isn't it so nice to get that perfect cut every time. I love that. So easy. Okay so this our little dessert sampler here. There's three flavors but if you were just to use one I use that cinnamon sugar but other than that this is only three ingredients. Okay I am going to put this into the oven. I'm putting these in at 350 for just like somewhere between 12 and 15 minutes and then we'll be ready to dig into these. Alright our mini three ingredient pies are ready Check these beauties out. We've got the blueberry, the cherry, the strawberry, and the apple. Onesies look so good. I'm going to grab both sides. Kinda pull this out and put it on my plate here. That looks amazing. And I've got a blueberry one. Look how good these are. I think with these fillings I'm going to try and eat this with a little spoon. You can serve these on a plate just like this and these will be so good. Alright, I can't wait to try this. Mm. That's excellent. The blueberry's super good. I love it. Let me get a bite of this apple. Oh we got a big apple piece in here. Apple's the best. You've gotta try these.