Vegan mustard greens

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Braised Mustard Greens with Sesame Chickpeas - Dishing Up the Dirt Sesame Chickpeas, Mustard Greens Recipe, Cooking Mustard Greens, Farm To Table Recipes, Csa Recipes, Mustard Greens, Roasted Chickpeas, Farm To Table, Canned Chickpeas

This recipe somehow got lost in the mix this past spring and I’d somehow forgotten to post it. However, after coming home from the farmers market on Saturday with far too many leftovers of mustard greens (gasp!) I was inspired to whip up this miso-braised mustard green salad again. In fact-I’m munching on it for […]

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As I embark on this journey towards a healthier lifestyle, my heart still yearns for the traditional Southern flavors that I grew up with. The rich, comforting tastes of Southern cuisine are a part of who I am. But who s... Vegan Turnip Greens Recipe, Mustard Greens Recipe Southern, Mixed Greens Recipe, Vegetarian Collard Greens, How To Cook Turnips, Vegan Collard Greens, Whole Plant Based Diet, Southern Collard Greens, Southern Greens

As I embark on this journey towards a healthier lifestyle, my heart still yearns for the traditional Southern flavors that I grew up with. The rich, comforting tastes of Southern cuisine are a part of who I am. But who s...

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Steam Potatoes, Cooked Greens, Mint Salt, Saag Aloo, Vegan Indian Recipes, Yummy Healthy Breakfast, Potato Curry, Mustard Greens, The Onion

Steam potatoes until tender then set aside. Heat the oil in a large pot over medium heat. Add the onion and saute until soft and light golden, about 10 minutes. Add the garlic, ginger, dried chilies and methi and cook 1-2 minutes. Stir in the garam masala, coriander, mint, salt and pepper. Add the mustard greens in batches, adding more as it wilts, and once the greens have all been added, cook them until they are very tender and wilted. Turn off the the heat and add the cooked greens to a…

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