Tennessee hot crackers recipe

When you put seasoned saltines in the oven, you can pull out one of the South's favorite appetizers a few minutes later. So simple, yet oh so delicious.

Are you ready to add some serious sizzle and pop to your next meal? Say goodbye to boring side dishes with this fun-filled firecrackers recipe! Not only is it deliciously crispy and savory—it packs a punch of flavor that will have your guests licking the plate clean.

My firecracker recipe makes the perfect snack! Spicy little crackers that you'll want to munch on all day! Feel free adjust the level of spice by using more or less red pepper flakes.

These homemade Alabama Firecrackers will be the fiery hit of your next bash! This seasoned cracker recipe is an easy appetizer to get ready the day before.

Try them with meat & cheese, bruschetta or marinara. They go great by themselves or with a cold drink. A lot of flavor, a little heat, the best cracker you'll ever eat! Savory garlic parmesan with a kick Ingredients: Saltine Crackers, (Enriched Flour, (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Bean Oil, (TBHQ and Citric Acid [preservatives]), Salt, Contains 2 percent or less of: Sugar, Leavening (baking Soda, Yeast), Malted Barley Flour, Sodium…

We love this spicy ranch seasoned fire crackers recipe! This crazy addictive snack features mini saltine crackers seasoned to crispy flavorful perfection!

Mini saltines aren't just for soup. They also make delicious snacks when loaded up with seasoned salt and cheese.

Sherman's Tennessee Hot Crackers are made in Michigan but the family recipe comes straight from Tennessee. Try all four flavors including Original, Fiesta, Garlic Parmesan, and White Cheddar, All with our signature spice!

*Recipe in Comments* Spice up your snack game with this simple recipe for homemade Fire Crackers using saltine crackers.

These Seasoned Crackers are always a hit a parties! Filled with ranch and Italian seasonings, these crackers are easy to make and delicious!