Soba noodles

This soba noodle recipe is mega quick, super easy, and offers up a wholesome serving of veggies. Works as a side or main!

These soba noodles with sesame sauce can be served hot from the pan or as a light and refreshing cold noodle dish for the perfect light dinner.

This satisfying soba noodle bowl is packed with savory miso-butter mushrooms, crisp-tender edamame, and a jammy egg.

+ a new way to make tofu

Sesame Miso Soba Noodle Soup 🍜 perfect for when you have the sniffles but also if you’re just craving soup constantly like I am. I love… | Instagram

Zaru soba (cold soba noodles) is the best way to eat soba (buckwheat) noodles. Zaru soba is the simplest form of eating noodles and so fast to make. It is a popular summer dish in Japan of course but if you want to be like a connoisseur and enjoy the soba itself, then eat cold even in winter. Use konbu (kelp) dashi to make it a perfect vegetarian dish.

Japanese Soba Noodle Soup is the perfect slurp-worthy noodles that'll make you say "more, please!" We've got ginger to spice things up, soy sauce for that umami kick, and sesame oil to round out the flavors. Plus, it's packed with shiitake mushrooms and tofu for that satisfying chew.

39 Best Soba Noodle Recipes—What Are Soba Noodles #noodles #soba #recipes

Beat the summer heat with the best of the best Korean summer noodles! Discover six popular Korean summer noodle dishes and make them at home! Too easy!

Cold soba noodle salad served with scallions, cucumber, salmon roe and a lush sesame-miso dressing makes for the perfect quick-and-easy meal. It’s full of flavor and refreshing!