Queens pudding

Queen of Puddings is a traditional British dessert made up of custard thickened with bread crumbs, a layer of jam then piped with pillowy meringue that is browned to perfection! The textures are heaven! Perfect bake for teatime or while watching GBBO! #recipe #dessert #british #gbbo

Queen of Puddings is a traditional British dessert recipe with a breadcrumb custard, raspberry jam and a fluffy crown of meringue.

Whip up an indulgent British classic pudding, made by soaking breadcrumbs in hot milk and adding meringue and jam. It's the perfect comforting dessert

Nanna, who was an English teacher taught me her recipe for queen pudding, which is simply a bread-and-butter pudding topped with raspberry jam and a layer of meringue, which she made for me as a special treat.

Mary Berry's step-by-step recipe for this retro British pudding of custard, cake and jam topped with soft, chewy meringue. You will need a 1.4L/2½pt oval ovenproof dish that will fit inside a roasting tin.

Enhance your dessert-making abilities with our comprehensive guide to Classic Queen of Puddings, and unveil the secret to achieving the ideal golden finish! #europeancuisine #authentic #european #cuisine #italianfood #frenchfood #greekfood

Queen of Puddings Recipe, a traditional British dessert with 3 layers: a bread custard, jam, and the topping is made with meringues.

This steamed Christmas pudding is moist, sticky, and deliciously fruity with a great texture — a spectacular British Christmas dessert fit for a queen!

A classic dessert that is sure to win your family over – sweet and soft, this Queen of puddings recipe is easy to do and feeds 6 people.