Orange chicken recipe with panda sauce

Panda Express Orange Chicken is crispy chicken in a sweet and citrusy Chinese chili sauce. Every chicken piece is in a thick and tangy glaze

Air Fryer Panda Express Orange Chicken is made up of homemade crispy chicken bites and smothered in a delicious, sweet, and tangy authentic orange sauce. Pair it with white or fried rice for the perfect homemade Chinese takeout dinner.

This copycat recipe for Panda Express orange chicken is just like the real deal! Learn the simple recipe, plus, get cooking tips to be sure it comes out perfect every time.

Tender chicken fried crisp and tossed in my spot-on copycat Panda Express Orange Chicken Sauce. You'll save a fortune and skip the lines!

If you are like me, orange chicken is one of my favorite Americanized Chinese foods. I love the sweet sauce with the crispy chicken. What is great is this

Do you know the secret to cooking authentic orange chicken at home?

Slow Cooker Orange Chicken is a Panda Express copycat recipe made right in the crockpot. Juicy chicken and tangy orange sauce is perfect over rice!

Try this delicious and crispy baked orange chicken, perfect for a weeknight dinner! Coated in a sweet and tangy orange glaze, it's a healthier version of your favorite Chinese takeout. Bake it to perfection and enjoy the succulent, golden chicken that’s bursting with citrus flavor. Pair it with steamed rice and vegetables for a complete meal. This easy baked chicken recipe will make your kitchen smell amazing and satisfy your cravings for a classic dish without all the added grease. Enjoy a…

Bring the bold flavors of orange chicken to your kitchen with this fuss-free Crockpot recipe! Juicy chicken simmered in a tangy orange sauce makes for a deliciously easy meal. Perfect for weeknight dinners or meal prep, this dish will be a hit with the whole family. #CrockpotOrangeChicken #SlowCookerMagic #HomemadeTakeout #EasyFamilyMeals #ChickenRecipes

Homemade orange chicken is a delightful fusion of sweet, tangy, and savory flavors. Tender pieces of chicken are coated in a crispy cornstarch batter, then fried until golden brown and crispy.