Leftover food

OK. Those of you with a fancy rice cooker, or a rice cooking method that you’re completely satisfied with, skip down to today’s recipe – egg fried rice. For everyone else who struggles with cooking rice, or avoids it completely – gather round. A few months ago I wrote about time savers in the kitchen […]

These colorful rice balls are made with leftover rice. You can easily adapt the recipe for any vegetables you have on hand. Use short grain rice.

Pesto Pasta Salad is the perfect quick and tasty side dish! Made with flavorful pesto, spiral noodles, fresh mozzarella, and juicy cherry tomatoes. Pasta salad is my favorite summer side dish! It’s quick to put together, can be made in advance, and goes well with about any main dish! For years my go-to pasta salad... Read More »

These Burger Bowls are loaded with juicy pan-seared hamburger patties, crispy fries, fresh tomatoes, lettuce and a creamy caramelized onion aioli. Perfect for meal prep and easily customizable for different diets.

These Leftover Turkey Pot Pie Empanadas, or hand pies are a delicious way to use up your leftover Thanksgiving turkey!

Fresh veggies, crisp chicken, and hard-boiled eggs drizzled w/ a luscious sauce and sprinkled with crispy garlic & coconut. Paleo & Whole30.

Leftover Mashed Potato Cheese Puffs are a delicious way to use up leftover mashed potatoes. These puffs are crispy on the outside and soft on the inside, making them the ... Read more

I just don’t know what to say about this, other than to beg you to make extra spaghetti and meat…

This Bolognese Sandwich is easy, super cheesy, and a great way to use up leftover bolognese when you are tired of pasta. You only need 4 simple ingredients to make this sandwich and it takes less than 10 minutes.

Chef Jomon/Indian food plating on Instagram: “Who said you can do food platings with only exotic ingredients, 👇👇 You can even do it with bread trimmings and leftover popcorns🥰. Such…”