Chicken leg and thighs recipes

These Oven Baked Chicken Thighs are easy to make & come out juicy and flavorful! Great for a healthy family dinner. Keto/low carb friendly, too.

Southern Smothered Chicken is comforting and easy to make! You'll love these savory bone-in chicken thighs in a creamy skillet gravy.

These are the most juiciest and crispy baked chicken thighs and legs ever! They are so good and so easy to make you'll want these often.

The flavor of these perfectly roasted chicken thighs is incredible. This easy 5-ingredient oven-baked bone-in chicken thigh recipe is the perfect staple recipe and easy weeknight dinner. These low-carb chicken thighs are super-juicy with the crispy skin you want. Use this recipe for meal prep and batch cooking too. | Real Simple Good

Chicken Leg Quarters Roasted with Sweet Balsamic Vinegar, Garlic and a Hint of Cumin Spice! Delicious Fall Off The Bone Tender Meat and Crispy Outside! Chicken

This is one that I adapted from Recipe #199636 after I scored 4 huge chicken leg quarters on sale. ($0.39 a pound!). I added a few things and adjusted the cooking time and temp to to what worked for me. The skin got SO crispy and the chicken was moist and retained the flavors. It also fell off the bone. I hope you enjoy! UPDATE 11/13/15: THANK YOU for all of the great reviews! I am so glad it's such a hit! Make sure you check out the reviews for some other ideas on how to switch it up a…

Expertly seasoned and oven roasted to perfection, these chicken drumsticks are so delicious, so juicy, so tender, you will not believe you made them with this simple recipe.

Chicken Legs Marinated in Dijon Mustard, Sweet Balsamic Vinegar and Fresh Minced Garlic and Baked in the Marinade for Extra Flavor and Juiciness! Our Dijon

This collection of easy Chicken Leg Recipes includes plenty of quick weeknight dinners that are budget friendly and delicious! We love these easy baked chicken legs:

Welcome to this delicious chicken thigh recipe! We'll show you how to prepare and season chicken thighs two ways – baked and air-fried. Whether you prefer the classic oven-baked method or the quicker air-frying option, you'll end up with tender, juicy, and flavorful chicken thighs that your family and friends will love.