Asparagus risotto recipes

This super easy, ultra-creamy Risotto is flavored with lemon, Parmesan, shallots, and garlic and studded with fresh green asparagus.

Asparagus Risotto is the ultimate spring comfort food- Learn all the tips to make the best asparagus risotto in 20 minutes!

Asparagus risotto is a mouth-watering, enveloping, delicate and healthy first course.Risotto with asparagus is a classic Italian recipe that announces the arrival of spring. In fact, asparagus is the quintessential spring vegetable.Asparagus Milanese with eggs and Risotto are effectively the two most classic and popular ways of cooking asparagus in Italy.

Ina Garten’s One-Pot Oven Risotto is made with shallots, asparagus, Arborio rice, chicken stock, saffron, white wine, Parmesan cheese, and butter. This delicious risotto recipe creates a hearty dinner that takes about 1 hour to prepare and can serve up to 4 people. This One-Pot Oven Risotto Recipe Is From Go-To Dinner Cookbook by Ina Garten.

This Asparagus Risotto with Pecorino Romano recipe yields a creamy rich delicious dish that can be served as a side or star alone as its own entree.

Lemon and asparagus are a classic pairing for spring risotto. Here, the addition of lemon zest intensifies the flavor and the cream makes the dish more

This Lemon Parmesan Risotto with Asparagus is a beautifully bright spring take on a classic dish. It's delicious served on its own or topped with seared salmon or shrimp.

This asparagus risotto is easy to make and full of flavor! This is a healthy, gluten-free, vegetarian recipe.

Indulge in a creamy and flavorful Weight Watchers Asparagus Risotto that's low in points and big on taste! This delicious recipe is made with tender asparagus, flavorful shallots, and creamy Arborio rice cooked in a flavorful broth. With just the right amount of lemon juice and Parmesan cheese, this risotto is the perfect comfort food that will satisfy your cravings without the guilt. Plus, it's easy to make and is a great meal for any night of the week.