Vegan lentil recipes

This vegetarian recipe for lentil meatballs is easy and approachable. They're tasty, healthy, and high in plant-based protein. Serve them with pasta or rice and your favourite sauce!

This easy vegan lentil shepherd's pie is a flavorful addition to your vegan casserole recipes collection. Made with lentils, caramelized onions, and herbs, along with cauliflower and potatoes for the fluffy mashed topping, this is one of the most hearty vegan comfort foods. If you've been looking for a vegan shepherd's pie recipe or just new vegan gluten free dinner recipes to try in general, look no further!

Prepare to be swept off your feet by these One-Pot Marry Me Lentils! This dish features tender red lentils cooked in a rich, dairy free creamy tomato sauce that's been infused with garlic, herbs, and sun-dried tomatoes. It's a low fuss meal as it's all made in one pot, and can be served over rice, with crusty bread, or on a bed of greens for a meal that will have everyone asking for seconds! Oil free, gluten free, dairy free and packed will an irresistible flavor.

These vegan lentil sloppy joes are a healthy twist on a classic! They’re loaded with 16 grams of plant based protein and they can be made with simple pantry staples.

Creamy Coconut Lentil Curry made using authentic Indian vegan and gluten-free ingredients that go perfectly with rice or flat bread.

This easy, lemon lentil soup is the perfect for everyday lunches and dinner. It's a low glycemic and filled with protein and fiber. Lentils are an easy, and inexpensive way to get more plant-based fiber and protein into your diet. Lentils are packed with B vitamins, magnesium, zinc and potassium and are low glycemic, which means they're great for balancing hormones and blood sugar.

Spinach, lentil and butter bean soup - this easy vegan soup is healthy, hearty, high in protein and nutritious.

Get ready to fall in love with these vegan lentil tacos from The Yummy Bowl! These beauties are crafted with wholesome plant-based goodness - spices, kale, and juicy tomatoes - all topped off with a heavenly vegan cheese sauce. And let's talk about the taco "meat", it's nut-free, wonderfully chewy, and loaded with protein, making it the perfect meat alternative. Get ready to enjoy a deliciously satisfying taco experience that's sure to leave you smiling!

This 30-minute easy vegan lentil bolognese is luscious, meaty, and clings beautifully to rigatoni pasta. Dried porcini mushrooms, Tamari, tomato paste, garlic, and thyme add depth to the mouthwatering sauce. Total cooking time for this hearty dinner is 30 minutes thanks to canned lentils, all on the stovetop!

Whether you're a vegan, vegetarian or avid meat eater, this lentil bolognese is sure to be a hit. It's a one pot dish that is easy to make, full of flavor and the perfect meal prep recipe.