Sauce for gnocchi simple

Wondering what the best sauces for gnocchi are? There are so many great options! From pesto sauces, to creamy sauces, tomato sauces and more!

This one pan creamy tomato gnocchi recipe is easy comfort food at its best! It's convenient since it's ready in just 25 minutes.

This crispy pan fried gnocchi is a simple and quick recipe to make in only 20 minutes for an easy weeknight meal. Crispy gnocchi coated in a light sauce made with garlic, herbs, butter and parmesan.

From classic tomato and Alfredo to the more unique pumpkin and blue cheese, these easy and delicious sauces for gnocchi will make your dinner sing.

Discover a variety of flavorful sauces perfect for pairing with your favorite gnocchi recipes. From classic Italian sauces to creamy and indulgent options, find the perfect sauce to elevate your potato, pumpkin, or ricotta gnocchi dish. Explore simple and easy-to-make sauce recipes that will take your gnocchi dinner to the next level!

This article features 25 delicious sauces that you can use to dress up your gnocchi. From easy classics like pesto and tomato sauce to more adventurous recipes like gorgonzola cream and wild mushroom ragù, you're sure to find a sauce to please everyone. All of the recipes are simple to make, so you can whip up a tasty dinner in no time.

This creamy Alfredo gnocchi is a decadent and delicious main course or side dish. The best part? It's made in one pan and ready in under 15 minutes!

This easy parmesan spinach gnocchi is ready in 30 minutes with just one pot! With an easy, creamy sauce and how-to video!

This creamy pesto gnocchi recipe makes a fantastic side dish or meatless main course. It's super easy (made in one pan) and takes only 20 minutes from start to finish!

This simple gnocchi recipe takes only about 25 minutes to pull together, but it's totally date-night worthy! A fancy, hearty weeknight tested dinner that features a creamy red sauce that is really cheesy and delicious. I use a basic marinara sauce with added light cream, Parmesan cheese, garlic, fresh basil, white wine, and fresh mozzarella cheese to really up the ante.