Roasted potatoes russet

This potato dish is great because who doesn’t love roasted potatoes? A little bit of spices really makes all the difference in taste! I also added some minced garlic and it gets crispy as it bakes which adds yummy flavor and texture. I used Yukon Gold potatoes. No need to peel off the skin if you're using the same. If you plan to use Russet potatoes, then you will need to peel the outside skin because it's tough. Baby potatoes will also work here!

Our Crispy Oven-Roasted Potato Wedges cook up perfectly-crisp on the outside and soft and creamy on the inside.

With an extra crispy outer layer and pillowy soft texture inside, these Extra Crispy Roasted Potatoes will disappear in no time.

These oven roasted potatoes always hit the spot for a delicious side dish for any holiday dinner or weeknight dinner. They’re creamy, crispy, and coated with fresh garlic and herbs.

These perfectly roasted seasoned potatoes are crisp and delicious - they're the perfect side dish.

This is our go-to recipe for perfect crispy roasted potatoes made in the oven! We'll show you how to make this classic potato recipe with only six simple ingredients and plenty of flavor. They're one of our favorite classic side recipes that also happens to be vegan, gluten-free, and dairy-free which is perfect for a family brunch or dinner when you're serving a variety of dietary needs. We like to make them for meal prep too because they make a great base for healthy bowls, wraps, and…

Crispy ROASTED ROSEMARY POTATOES are a simple side dish that go with just about anything! With flavorful, crunchy exteriors and tender insides, they are amazing! #rosemarypotatoes #roastedpotatoes @Creations by Kara

Rosemary garlic potatoes make for one delicious side. They are creamy on the inside and crispy on the outside.

These 3-ingredient Italian roasted potatoes are quick and simple to prep. With crispy edges and creamy centers, they make an easy side dish that everyone will love.