North indian recipes

Collection of 400+ Tasty North Indian Food Recipes. It includes popular North Indian Dishes like Kadai Paneer, Rajma, Dal Makhani, Dal Tadka, Dal Fry, Chole Bhature, Kulcha, Aloo Poori, Bhatura, Aloo Paratha, Aloo Tikki, Jeera Aloo, Sooji Halwa, Besan Ladoo. Popular North Indian Lunch Recipes

A North Indian Thali is a delicious platter in which various dishes of a typical North Indian style meal are served together on a metal plate (thali). It is a complete meal in itself that serves all the nutrients required for a balanced diet. The typical dishes of a North Indian Thali include dal (lentil), rice, vegetable curry, roti (flat bread), dahi (yogurt), papad, salad, a small amount of chutney or pickle and a sweet dish. My North Indian thali is a pure vegetarian platter where i have…

Rajma Masala is one of the most popular Indian curry where kidney beans are cooked with onions, tomatoes and spices!

Learn how to make Jain curry- the most popular north Indian curry chole made without using onions and garlic. It is best served with bhatura, naan or tandoor roti.

Rich north indian curry made with fresh methi (fenugreek leaves) and matar (sweet green peas) in a creamy cashew nut and poppy seeds sauce. Gluten free, ready in 35-40 minutes!

Sanjana Modha on Instagram: "New! 24-HOUR DAL MAKHANI 🚀 It will melt in your mouth! If you’ve been following me for a while, you’ll know how much I love dal. This Indian black dal has got to be one of the most requested recipes, so I’ve filmed my version for you. Daal Makhani is typically cooked low and slow to create rich, buttery flavours. It’s an iconic North Indian dal and a popular choice at Indian restaurants around the world 🌍 The process takes 24 hours but every step requires very…

If you're a fan of chickpeas or looking for delicious ways to incorporate them into your daily meals, look no further! We've rounded up 35 of the best Indian chickpea recipes to satisfy your cravings and keep you coming back for more. | Indian vegetarian recipes | Indian curries | North Indian recipes | Punjabi cuisine | pipingpotcurry.com

Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.

Dal Tadka is a North Indian recipe made from Toor Dal & gets its distinct taste from a flavorful & aromatic tempering of Ghee, Cumin Seeds, Heeng & Red Chillies.