Modelling chocolate

How to make fool-proof modeling chocolate! Whether it's candy melts, white chocolate, dark chocolate or you want to use glucose instead of corn syrup. We've got all the ratios, recipes, tips and techniques for success every time.

A soft and pliable chocolate clay that can be used to sculpt shapes, cover cakes, or decorate treats will harden and hold its shape as it dries.

Making a Rose with Modelling Chocolate Tutorial I loved how fun and different these were to make. I found chocolate to be much more slap-dash than what sugarcraft is. When you use flower paste to model your flowers you use very precise methods, spend

You'll love how easy it is to color modeling chocolate. You can use it on cakes, cookies, cupcakes, make flowers & sculpt with it.

How to make modeling chocolate at home with just two ingredients. Modeling chocolate is perfect for covering cakes, cupcakes, or cookies.

Modelling chocolate recipe and tips. How to make modeling chocolate and how to work with modelling chocolate. I have tried a few different modelling chocolate recipes, so far the best I have found is a simple ratio of corn syrup or glucose to white compound chocolate. I use this recipe for everything from figures to flowers

Modeling chocolate is like chocolate playdough that is stiffer than fondant and perfect for many types of decorations. It is so easy to make at home with only 2 ingredients. And it only takes about 10 minutes to put together.

Make everything from chocolate-dipped strawberries to hot chocolate bombs with ease. How sweet is that?

Modeling Chocolate