Hoho roll cake

This Chocolate Swiss Roll Cake Recipe is a show stopping, ridiculously sweet and rich dessert that will blow your socks off!

A thin chocolate cake gets rolled up with a dreamy filling and is covered in a chocolate ganache to make the homemade version of a childhood classic - Swiss Cake Rolls (aka HoHo's)!

Just like Little Debbie but HUGE! This chocolate Swiss roll is easy and fun to make. With its spongy chocolate cake, creamy whipped filling, and chocolate ganache topping it's sure to please.

Chocolate Cake Roll (Swiss Roll) is a sweet and moist layer of chocolate cake rolled around homemade whipped cream, ready in under an hour!

Amp up your holiday spread with this heavenly ho ho cake, made with silky chocolate frosting, dreamy buttercream, and moist cake.

Is it just me or is there just something so hypnotizing about roll cakes? Whenever I make one, I find myself leering at it like a total weirdo… does anybody else have this problem? There is really something about these cakes that just makes you want a slice – no matter what time of day. Roll cake for

This traditional Chocolate Roll recipe (a.k.a. "Chocolate Swiss Roll") is easy to customize with your favorite filling -- traditional cream cheese, chocolate, peppermint, or whatever other creative idea you might have. It's also easy to make ahead of time and freeze, if you'd like.

This classic European-style chocolate roll cake is impressive enough to take center stage on any dessert table. No need to be intimidated by its looks—the roll technique is an achievable challenge, even for the novice baker. To make this chocolate roll cake recipe, fluffy chocolate cake is rolled around a silky marshmallow buttercream filling before being coated in rich, glossy ganache. No matter the occasion, this indulgent Chocolate Swiss Roll recipe will certainly blow away your guests!

Cake roll recipes are a fun, easy, and elegant dessert for any party. Chocolate, lemon, red velvet - any cake can be made into a cake roll!

Traditional Buche de Noel is a Christmas French log cake made of chocolate sponge cake, velvety whipped cream, and rich chocolate frosting.