French delicacies

Best Vegan French Food in Paris: Le Potager Du Marais by Around the World in 80 Flavors I The mindful food travel blog I Food & restaurant tips for your next trip, US food blog, US food and travel blog, vegan food, vegan food in Paris, Paris vegan eateries, vegan delicacies, French vegan spots, French vegan eateries, vegan bites, French vegan foods, Paris vegan cuisine, Paris vegan dishes, French plant-based dishes, plant-based specialties in Paris, plant-based French meals, Parisian vegan…

Savor the Delicacies of French Cheese in Paris 🧀✨ Indulge in a cheese tasting tour in Paris. Discover the rich flavors and textures of France's finest cheeses, paired with exquisite wines and baguettes. 🥖🍷 #FrenchCheese #ParisCuisine #CulinaryAdventure #FoodTravel

Experience the rich flavors of traditional French dishes with these timeless recipes. From Coq au Vin to Ratatouille, explore classic French cuisine that brings the taste of France to your table. Perfect for food lovers looking to try something new or recreate their favorite meals at home. Get inspired by these authentic dishes and start cooking French favorites today.

Learn how to make these mini Paris-Brest pastries in this French patisserie series on choux pastries. It's an impressive dessert but easy to make once you understand how to make each element.

Canelés (Cannelés) de Bordeaux are delicious French pastries that have a crispy caramelized crust and a soft custard interior. Not everybody is familiar with them and they are not as popular as macarons but still very impressive and once you’ve discovered them you keep wanting for more. Even though they are made using simple basic ingredients caneles are simply out of this world.

This eclair recipe is a classic and timeless French pastry recipe. The eclairs are light and airy while the vanilla pastry cream is silky and creamy. And don't forget the ganache!

These classic French Financiers have moist center and crisp edges with natural nutty flavors due to the almond flour and browned butter.

rhubarb on Instagram: “Happy Friday from the rhubarb team! We are still in love with this dreamy dessert stall from the Dior exhibition viewing last week!”

This two-day version of my Classic French Croissant recipe is ideal for starting in the afternoon, to have freshly baked croissants the next morning. This recipe will give you 12 of these iconic French pastries, with a great flakiness, a satisfying bubbly crumb and lovely buttery notes. In comparison to my One-Day Classic French Croissants recipe, the crumb of these 2-day croissants is more aerated and offers lovely subtle butter notes. The three-day version of this recipe has more depth in…

This easy Ina Garten Chicken Cordon Bleu recipe from the Barefoot Contessa cookbook is truly the best and easiest Cordon Bleu recipe ever.