Coconut swiss meringue buttercream

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Pina Colada Cupcakes, Coconut Cream Cheese Frosting, Tropical Desserts, Cupcakes With Cream Cheese Frosting, Coconut Cupcakes, Meringue Buttercream, Coconut Cream Pie, Swiss Meringue, Coconut Cake

I hope ya’ll aren’t tired of cupcakes yet, cause I’ve been on a roll. Plus, I figured with the week our country has had – we could probably all use a cupcake – right? I’ve been a fan of Ina’s coconut cupcakes for quite some time – but I always feel ridiculous using 3 sticks of butter in the batter for the cupcakes. Not to mention it makes like 46 cupcakes, when she says it’s supposed to make 18. So I scaled it down a bit, and made a few changes. I took a page from my favorite coconut cake…

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Swiss Meringue Cream Cheese Buttercream, Meringue Frosting Cake, Swiss Meringue Buttercream Small Batch, Coconut Swiss Meringue Buttercream, Vanilla Bean Swiss Meringue Buttercream, Storing Swiss Meringue Buttercream, Sweet Meringue Buttercream, Buttercream Meringue Frosting, Merangue Recipe Icing

Made with five simple ingredients, this silky, smooth, light, buttery and not too sweet Homemade Swiss Meringue Buttercream is the perfect topping for any dessert!

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Faux Swiss meringue buttercream is silky smooth and sweet like traditional Swiss buttercream but is super easy to make. With pasteurized egg whites and powdered sugar, you don't need to worry about heating egg whites and dissolving sugar. Even with shortcuts, the rich, creamy, vanilla flavor isn't compromised! Swiss Meringue Frosting, Meringue Powder Buttercream, Easy Swiss Meringue Buttercream Recipe, Caramel Swiss Meringue Buttercream, Best Swiss Meringue Buttercream, Swiss Meringue Buttercream Flavors, Faux Swiss Meringue Buttercream, Fruit Filling Recipe, Swiss Meringue Buttercream Pasteurized Egg Whites

Faux Swiss meringue buttercream is silky smooth and sweet like traditional Swiss buttercream but is super easy to make. With pasteurized egg whites and powdered sugar, you don't need to worry about heating egg whites and dissolving sugar. Even with shortcuts, the rich, creamy, vanilla flavor isn't compromised!

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