Beef

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Beef Cheeks: 3-3-1 Method - Perth BBQ School
Beef Cheeks: 3-3-1 Method - Perth BBQ School
Garlic Butter Steak Bites with Parmesan Cream Sauce 🥩🧄
Tender sirloin steak bites cooked in a rich garlic butter and Parmesan cream sauce, perfect for a quick and satisfying meal.
Homemade Steak in Creamy Cajun Shrimp Sauce
Homemade Steak in Creamy Cajun Shrimp Sauce Ingredients: Steak: 4 ribeye or sirloin steaks 2 tbsp olive oil 1 tsp salt ½ tsp black pepper 1 tsp garlic powder Cajun Shrimp Sauce: 1 tbsp olive oil 1 lb shrimp (peeled and deveined) 2 tbsp Cajun seasoning 2 cloves garlic (minced) 1 cup heavy cream ½ cup chicken broth ½ cup grated Parmesan cheese 1 tbsp chopped parsley Optional: Red pepper flakes for extra heat Instructions: Season steaks with salt, pepper, and garlic powder. Heat olive oil in a skillet over medium-high heat and cook steaks to your desired doneness (3–4 minutes per side for medium-rare). Remove and let rest. In the same skillet, add olive oil and shrimp. Prep Time: 15 mins | Cook Time: 20 mins | Total Time: 35 mins | Kcal: 580 | Servings: 4
Classic Beef Stew
Indulge in the deep, robust flavors of a Classic Beef Stew—slow-cooked to perfection for that melt-in-your-mouth magic. 🌿🥄 #SlowCookedStew #BeefStewLover #RichFlavors #ComfortCuisine #SatisfyYourCravings #TenderBites #FlavorExplosion #HomeCookedMeal #UltimateComfortFood #DineAndSmile