Rasa malaysia

Kung Pao Chicken is a classic Chinese stir-fry dish with tender chicken and crunchy peanuts in a savory, spicy Kung Pao sauce. This beginner-friendly, easy and authentic recipe pairs perfectly with steamed rice for a satisfying meal at home.

Beef rendang is a spicy, rich, and creamy Indonesian/Malaysian beef stew made with beef, spices, and coconut milk. This is the best and most authentic beef rendang recipe you will find online!

Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe!

Chow Mein vs. Lo Mein - differences between chow mein and lo mein noodles, the recipes, methods, techniques and nutrition facts between the two Chinese noodles.

Easy and the best recipe for chicken curry with tender chicken, spices and coconut milk in rich and spicy curry sauce. This curry chicken recipe is delicious and best served with steamed rice.

A recipe for nasi lemak, a Malaysian national dish

Experience the vibrant flavors of Malaysia in every delectable bite with the finest and most authentic Penang Char Kuey Teow recipe you'll discover online. Complete with a step-by-step guide, insider secrets, techniques, and pro tips, this culinary masterpiece boasts a smoky aroma and an irresistible taste that will transport you straight to the streets of Penang.

KL Hokkien Mee is a must-try dish from Kuala Lumpur, Malaysia. Famous for its dark, rich sauce and chewy noodles, this recipe is made with pork fat for an authentic flavor.

Shrimp Lo Mein - the best and most delicious Shrimp Lo Mein recipe ever! Made with Simply Asia Chinese Style Lo Mein Noodles, it's better than Chinese restaurants.

Mee Goreng is one of the most popular fried noodle dishes in Malaysia and Indonesia. This Indian Mamak Mee Goreng recipe is authentic, easy and so good!