Gluten free sourdough discard

Use up your excess sourdough discard and try this tasty gluten-free sourdough discard muffin recipe. Make a batch in 40 minutes.

Gluten Free Sourdough Discard English Muffins – My Gluten Free Cucina

This Gluten Free Soft Pretzel is so good it takes me straight back to the mall. Chewy, golden brown gluten-free sourdough pretzels dipped in...

Here you will find my favorite gluten-free sourdough recipes to make both with a mature starter and with the starter discard!

These gluten-free herbed sourdough crackers are so easy to make and are perfect on charcuterie boards or for dunking into your favorite dip. To make them you must have a sourdough starter, but they are a great way to use up that discard.

This Gluten Free Sourdough Pie Crust is a game changer. It's incredibly flaky, buttery, tender, and crispy. Use with either sweet or savory recipes...

Quick and easy gluten-free sourdough focaccia bread. Six ingredients and comes together quickly. Add sea salt & herbs or your favorite..

Gluten-free Sourdough Discard Pancakes are a simple way to use up leftover sourdough starter. What's better than thick and fluffy pancakes?!

These soft, chewy gluten free chocolate chip cookies are the most delicious way to use up your gluten free sourdough discard!

Homemade gluten-free pop tarts are so much more delicious than store-bought - and you can incorporate your sourdough discard into the recipe!