Crockpot chicken pot pie with bisquick

This Bisquick Chicken Pot Pie Casserole has a golden biscuit crust and an easy homemade filling that can be prepared two days ahead of time!

This Crockpot Chicken Pot Pie is a fast and simple way to make a hearty meal the whole family loves. The chicken is perfectly baked in a creamy sauce with healthy vegetables and topped with buttery biscuits. It literally makes itself in the crockpot.

Over the last several weeks, I've started meal planning...at the request of my husband. Say what?! Seriously. I suppose it does make things a bit easier, but I'm not the best at planning a week full of meals. It's been difficult but it's also lead to me trying new recipes... Like this one that turned out to be uh-mazing. Crock Pot Chicken Pot Pie You will need: ❉ Crock Pot (duh) ❉ 1 envelope chicken gravy mix ❉ 1 can chicken broth ❉ 1 lb. skinless, boneless chicken breast, cut into bite-size…

The delicious classic recipe for Bisquick™ Chicken Pot Pie that's been around forever! Great when you don't have time to make from scratch!

This big ol’ pan of Chicken Pot Pie with Biscuits can feed a crowd! Tender chicken and veggies with a delicious creamy sauce but instead of regular pie crust we’re topping it with Flaky Buttermilk Biscuits. This is comfort food at its finest!

Easy Crock Pot Chicken Pot Pie recipe has chicken, vegetables in a creamy sauce with a biscuit on top! A family favorite dinner recipe.

Do want to know how to make chicken pot pie in a slow cooker or Crockpot? We love chicken pot pie in our house and I love cooking in my slow cooker. Here's our recipe!

Warm up with a bowl of Chicken Pot Pie Soup, featuring tender chicken, hearty potatoes, and fresh veggies in a creamy base. A family favorite!

This chicken pot pie soup only takes 10 minutes to prepare. It's made from scratch with no canned soups, and is a delicious and cozy dinner.