Cherry custard

Cherry Clafoutis, my take on the classic French dessert. It's an almond custard pie dessert filled with delicious ripe cherries.

This French Cherry Clafoutis recipe has a creamy texture with sweet cherries. Serve with powdered sugar and whipped or vanilla ice cream.

An easy cherry tart with a vanilla custard filling, fresh cherries, and a crust that doesn't require refrigeration or rolling before using!

Flaky, buttery shortbread crust & cookie crumble sandwich a delicious, creamy custard filling loaded with cherries in my Cherry Custard Pie Bars!

How to make traditional Old Fashioned Cherry Custard Pie. Our homemade cherry pie recipe features creamy custard. The perfect summer dessert!

This traditional country French dessert is made by topping a layer of fruit with batter. After baking, this dessert is sometimes served hot with cream.

Indulge in the ultimate comfort dessert with our Cherry Custard Pie recipe. Combining the tartness of cherries with creamy custard and a flaky crust, this pie is a crowd-pleaser for any occasion. Perfect for family gatherings or a cozy night in, it’s a testament to the cozy flavors of Germany. Follow our simple steps to create a dessert that's sure to impress. Love baking? Pin this recipe to your favorite dessert board and share the sweetness with friends and family!

Cherry clafoutis is a simple French classic recipe with sweet cherries baked in a buttery custard-like batter. It's the perfect dessert to enjoy the summer's fresh juicy cherries.

You can use any summer fruit in this dish, but berries and stonefruit work best and if you want to be really authentic, it's a clafouti only when cherries are used. Otherwise it's known as a flaugnarde. Serves 4 to 6.

This traditional French Cherry Clafoutis is simple, rustic French cooking at its best. Juicy sweet cherries baked in a sweet set custard make for the perfect homely dessert.