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Wild game and other recipes

16 Pins
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6y
By
Billy Kendall
the meat is prepared and ready to be cooked in the oven for dinner or as an appetizer
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Venison blackstrap: marinate for 2 hours in soy sauce and olive oil equal parts. Tablespoon honey, sprinkling of ginger, large chopped garlic clove and black pepper. Sear in hot pan with bacon grease and or butter until medium rare, DON'T over cook.
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the meat is prepared and ready to be cooked in the oven for dinner or as an appetizer
Venison blackstrap: marinate for 2 hours in soy sauce and olive oil equal parts. Tablespoon honey, sprinkling of ginger, large chopped garlic clove and black pepper. Sear in hot pan with bacon grease and or butter until medium rare, DON'T over cook.
a piece of meat wrapped in bacon sitting on top of a table
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