a white plate topped with meat covered in sauce next to a bowl of lettuce

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Steak with Classic Diane Sauce — Farm to Fork

Recipe By Courtney Roulston Ingredients 2 x 300g Coles `Graze` Grass Fed Porterhouse Steaks sea salt to taste 2 tbsp Squeaky Gate extra virgin olive oil 2 baby cos lettuce, leaves washed 1 tbsp fresh tarragon leaves 1 lemon to serve large Raco frypan diane steak sa

Steak Diane Sauce

Eating Well Recipes

Porterhouse Steak

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Steak with Classic Diane Sauce — Farm to Fork | Diane sauce, Beef recipes for dinner, Eating well recipes