Savory pork tenderloin recipes

This juicy baked pork tenderloin is absolutely delicious. It’s coated in a rub made from sweet and savory herbs, spices, and sugar, that flavors and caramelizes as it bakes.

This Best-Ever Pork Tenderloin recipe is an absolute crowd-pleaser, friends. Juicy, extra tender pork tenderloin coated in a well-seasoned blend of herbs and spices and then pan-seared. Before roasting, it's slathered in an umami-rich glaze, and finished with a scrumptious dijon cream sauce. It's perfect to serve up as an easy but fancy weeknight or holiday-inspired dish for a low-effort, high-reward cozy meal!

The juiciest pork tenderloin recipe that's seasoned with a flavorful spice rub, seared to a golden crust, and baked with the best honey garlic sauce. Perfect for a weeknight dinner or Christmas dinner!

This Herb Crusted Pork Tenderloin is infused with a seasoned dijon-soy-sauce, then baked until tender & juicy!

Flavorful roasted pork tenderloin is cooked alongside baby potatoes in a rich balsamic glaze with rosemary, vinegar, and garlic, creating a filling meal.

This creamy pork tenderloin medallions recipe is so simple yet elegant! It's ultra comforting, quick to make, and has the most delicious cream sauce.

Savory Tuscan-Style Pork Tenderloin with Herbs Ingredients: 2 pounds pork tenderloin 1/4 cup olive oil 1 tablespoon fresh rosemary, chopped 1 tablespoon fresh thyme, chopped 4 cloves garlic, minced 1 teaspoon fennel seeds, crushed 1/2 teaspoon red pepper flakes Salt and pepper to taste 1/4 cup balsamic vinegar 1/4 cup chicken broth

Stovetop Pineapple Pork Tenderloin

Indulge in a delectable Honey Garlic Pork Tenderloin, where succulent pork tenderloin meets a luscious blend of honey, garlic, soy sauce, and aromatic herbs like thyme and rosemary in a must-try oven-baked delight.

Ah, the **Savory Dijon Pork Tenderloin**! This recipe is one of my absolute favorites, and ... Read More