Omelet with vegetables

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Omelette with Vegetables and Cheese Ingredients : • 3 eggs • 1/4 cup of milk • 1/2 cup diced peppers • 1/2 cup sliced ​​mushrooms • 1/4 cup fresh spinach • 1/4 cup grated cheese (cheddar or mozzarella) • Salt and pepper to taste • 1 tablespoon of butter Preparation : 1. In a bowl, beat the eggs with the milk, salt and pepper. 2. Heat the butter in a frying pan over medium heat. 3. Add the peppers, mushrooms and spinach, and cook until tender. 4. Pour the egg mixture into the pan and cook unti... Omelette With Vegetables, Omelette Aesthetic, Mushrooms And Spinach, Cheese Cheddar, Veggie Omelette, Breakfast Easy, Cup Of Milk, Nutritious Smoothies, Fresh Spinach

Omelette with Vegetables and Cheese Ingredients : • 3 eggs • 1/4 cup of milk • 1/2 cup diced peppers • 1/2 cup sliced ​​mushrooms • 1/4 cup fresh spinach • 1/4 cup grated cheese (cheddar or mozzarella) • Salt and pepper to taste • 1 tablespoon of butter Preparation : 1. In a bowl, beat the eggs with the milk, salt and pepper. 2. Heat the butter in a frying pan over medium heat. 3. Add the peppers, mushrooms and spinach, and cook until tender. 4. Pour the egg mixture into the pan and cook…

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Greek Vegetables, Liv Pure, Greek Flavors, Kalamata Olives, Omelet, How To Cook Eggs, Dietary Fiber, Mediterranean Recipes, Recipe Of The Day

Servings: 2 This Greek-inspired omelet is the ideal start to your feeding period. Loaded with countless nutrients and plenty of protein, it will leave you feeling full and energized. Take your pick from the various add-ons, although I’m partial to the olives, feta, and mintauthentic Greek flavors. INGREDIENTS For the omelet: 4 large eggs2 tablespoons fat-free ilk½ teaspoon paprika¼ teaspoon allspice½ teaspoon salt½ teaspoon black pepper1½ teaspoons extra-virgin olive oil Add-ons: ½ cup…

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Omelet with vegetables and more

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