Microgreen recipes

These microgreens recipes will give your menu a healthy boost! From hummus to falafel bowls, these tasty dishes prove that microgeens are small but mighty.

This super healthy broccoli microgreen pesto is our nutritious and refreshing twist on the classic Italian pesto. Pair fresh basil and the nutrient-packed peppery goodness of broccoli microgreens with rich macadamia nuts, sharp Parmigiano Reggiano, and zesty lemon for a unique flavor profile.

One of the best foods for gut health is microgreens. The health benefits of microgreens are vast, and you should definitely include them in your diet!

These tasty microgreen recipes will inspire you to use microgreens for breakfast, lunch and dinner and go beyond just salads and sandwiches.

How to Use Microgreens in Salads, Smoothies, and More. Click here to learn more about recipes you can do with microgreens.

Photo by Michael Piazza / Styling by Catrine Kelty The bright orange carrots and the dark green microgreen leaves make for a festive cold-weather salad. Add a delicious reduced-fat dressing made with freshly squeezed orange juice and you have a satisfying and cooling salad full of vitamins, crunch

This healthy microgreen salad made with fresh peaches, avocado, pecans, and salty feta cheese is a great way to enjoy summer produce!

Cold rolls are the perfect on the go lunch or snack that you can pack full of healthy, colourful and nutrient dense fruits and vegetables!