Authentic ceviche recipe

Mexican Shrimp Ceviche Recipe with raw or cooked shrimp that is cool, zesty, and refreshing. Dip into the best shrimp ceviche with tortilla chips, spread on a tostada or add to tacos.

Citrus marinated shrimp, fresh veggies & avocado all served with tortilla chips! This shrimp ceviche is so easy & perfect for summer!

Mmmmm, fresh shrimpiesss! So good & ya know what? You can cook them in a about a million different ways! You've got to try these shrimp ceviche tostadas!

Made with poached shrimp marinated in citrus juice, tomato, avocado, and cilantro, this is the perfect thing to make when it's too hot to cook.

The best Ceviche recipe with shrimp, tomatoes, cucumber, avocado, and fresh lime juice. You can make ceviche with raw or cooked shrimp.

The flavor of Ceviche is the tangy taste of lime, with a bit of garlic and spice mixed in. For the typical American, Peruvian ceviche will fill your mouth with what seems like a thousand new flavors and sensations. If you’re feeling adventurous or just looking to reminisce about the trip you’ve already taken, here is an authentic Peruvian ceviche recipe that you can try out on a calm Sunday afternoon. #recipe #peruviangastronomy #perurecipe #ceviche #peruvianceviche

This Classic Ceviche recipe "cooks" small bites of fish in citrus juices, then adds diced fresh veggies and a bit of jalapeno heat!

Authentic Aguachile made from shrimp marinated in a chile, cilantro, and lime juice mixture and tossed with red onion, cucumber, and avocados.

This fish ceviche Mexican recipe is fresh and full of flavor. Marinated fish in lime juice is mixed with diced tomatoes, onions, hot peppers and salt and served on tortilla chips, tostadas or crostini.