Wikidata

(Q56902908)

English

Glutamine, alanine or glycine repeats inserted into the loop of a protein have minimal effects on stability and folding rates

scientific article published on 01 October 1997

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title
Glutamine, alanine or glycine repeats inserted into the loop of a protein have minimal effects on stability and folding rates (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
9367765
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9367765%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 November 2019

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