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The use of whole food animal studies in the safety assessment of genetically modified crops: limitations and recommendations

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24 January 2021
The use of whole food animal studies in the safety assessment of genetically modified crops: limitations and recommendations (English)
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Wayne Parrott
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Genevieve Bondy
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Kate Walker
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November 2013
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1 November 2013
43 Suppl 2
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sup2
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1-24
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