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(Q15299026)
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fermented milk
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cultured milk
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Statements
subclass of
milk
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fermented food
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yoghurt and other types of milk or cream, fermented or soured
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Q26868453
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fermented milk products, other than sour cream and cottage cheese
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image
Acidofilin.jpg
3,120 × 3,509; 709 KB
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Commons category
Fermented milk
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topic's main category
Category:Fermented dairy products
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Identifiers
EuroVoc ID
1573
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