Red velvet pound cake

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Thick and moist, this red velvet loaf cake is filled with rich flavors and tastes delicious. The quick bread is topped with a tangy cream cheese frosting and has a gorgeous red color. The texture is moist and luscious, and the slightly tangy cake contrasts beautifully with the light cream cheese frosting. It's perfect for Valentine's Day and other special occasions, or just whenever you need that red velvet fix. Variations include chocolate chips and cream cheese swirl. | CountryHillCottage.com Red Velvet Loaf Cake Recipe, Red Velvet Loaf Cake Starbucks, Starbucks Red Velvet Loaf Cake Recipe, Red Velvet Cake Loaf, Red Velvet Bread Loaf, Loaf Cake Recipes Christmas, Red Velvet Bread, Red Velvet Loaf Cake, Red Velvet Loaf

Thick and moist, this red velvet loaf cake is filled with rich flavors and tastes absolutely delicious. The quick bread is topped with a tangy cream cheese frosting and has a gorgeous red color. The perfect treat to celebrate Valentine's Day!

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Ready to impress with a real cake from scratch? This red velvet bundt cake is here to show those boxed mixes who's boss. Topped with a luscious cream cheese frosting, this cake is the ultimate treat for anyone tired of the same old desserts. Red Velvet Cake With Buttermilk, Red Velvet Rum Cake Recipe, Nothing Bundt Cakes Recipe Copycat Red Velvet, Easy Red Velvet Desserts, Red Velvet Bundt Cake From Scratch, Red Velvet Pound Cake From Scratch, Cream Cheese Frosting For Red Velvet Cake, Red Velvet Cake Bundt, Red Velvet Cake With Pudding

Ready to impress with a real cake from scratch? This red velvet bundt cake is here to show those boxed mixes who's boss. Topped with a luscious cream cheese frosting, this cake is the ultimate treat for anyone tired of the same old desserts.

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White Lily on Instagram: "Y'all, David Tomkinson⁠ shared this BEAUTIFUL Red Velvet Pound Cake with our Facebook community group, and we're in awe! Look at that gorgeous color and how well it rose. We're blessed that he has shared the recipe for it. Thanks! Find it below!⁠👇️⁠ ⁠ Want to share your favorite meals, bread, and desserts? Join us by searching for "White Lily Baking Community" on Facebook! See ya there!⁠ ❤️⁠ ⁠ ✨REMINDER: Don't forget to SAVE this for later!✨⁠ ⁠ Red Velvet Cake:⁠ • 1 cu Red Velvet Cake Mix Recipes, Red Velvet Pound Cake Recipe, White Lily Baking, Red Velvet Pound Cake, Pound Cake With Cream Cheese, Vanilla Food, Red Velvet Bundt Cake, Tube Pan, Fold Clothes

White Lily on Instagram: "Y'all, David Tomkinson⁠ shared this BEAUTIFUL Red Velvet Pound Cake with our Facebook community group, and we're in awe! Look at that gorgeous color and how well it rose. We're blessed that he has shared the recipe for it. Thanks! Find it below!⁠👇️⁠ ⁠ Want to share your favorite meals, bread, and desserts? Join us by searching for "White Lily Baking Community" on Facebook! See ya there!⁠ ❤️⁠ ⁠ ✨REMINDER: Don't forget to SAVE this for later!✨⁠ ⁠ Red Velvet Cake:⁠ •…

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Lakeisha Dixon on Instagram: "**Red Velvet Pound Cake:**

**Ingredients:**
- 3 sticks of butter (room temperature)
- 2 tablespoons of canola oil
- 3 cups of sugar
- 2 teaspoons of vanilla extract
- 6 large eggs
- 1 and 1/4 cups of buttermilk
- 4 tablespoons of red food coloring
- 3 cups and 1/4 cup of cake flour
- 2 teaspoons of Hershey's cocoa powder
- 2 tablespoons of sour cream
- 1/2 teaspoon of salt
- 1/2 teaspoon of baking soda

**Instructions:**

1. Preheat the oven to 330°F (165°C). Grease and flour a pound cake pan or use baking spray

2. In a large mixing bowl, blend the butter and canola oil until smooth, about 2 minutes.

3. Gradually add the sugar, one cup at a time, blending for about 7 minutes until the mixture is light and fluffy.

4. Add the eggs one at a time, mixing well Best Pound Cake Recipe Ever, Red Velvet Pound Cake Recipe, 7up Cake Recipe, Cup Of Cake, Best Pound Cake Recipe, Southern Pound Cake, Buttermilk Pound Cake, Cake Recipes From Scratch, Caramel Cake

Lakeisha Dixon on Instagram: "**Red Velvet Pound Cake:** **Ingredients:** - 3 sticks of butter (room temperature) - 2 tablespoons of canola oil - 3 cups of sugar - 2 teaspoons of vanilla extract - 6 large eggs - 1 and 1/4 cups of buttermilk - 4 tablespoons of red food coloring - 3 cups and 1/4 cup of cake flour - 2 teaspoons of Hershey's cocoa powder - 2 tablespoons of sour cream - 1/2 teaspoon of salt - 1/2 teaspoon of baking soda **Instructions:** 1. Preheat the oven to 330°F (165°C)…

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Red velvet pound cake and more

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