Potato puree recipe

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Pomme Puree Recipe, French Style Mashed Potatoes, Mashed Potatoes Puree, Silky Smooth Mashed Potatoes, Silky Mashed Potatoes, Mashed Potato Puree, Puree Potato, Pureed Potatoes, Potato Puree Recipe

This pomme puree (a.k.a. creamy mashed potatoes) is ultra silky and light, with a rich flavor that doesn't require any heavy cream. The trick is to use a potato ricer to achieve a super smooth texture. Also, use Yukon Gold potatoes, which have medium moisture with a buttery flavor. Cooking the potatoes with two cloves of garlic gives them a subtle garlic flavor, but it's optional. Be sure to check out the notes below for other variations. The recipe feeds 4-6 people, but you can double it if…

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French Mashed Potatoes, Beef Ragu Recipe, Steakhouse Dinner, Potato Purée, French Potatoes, A Spicy Perspective, Vegan Mashed Potatoes, Easy Mashed Potatoes, Attracting Money

Pommes purée are beautifully silky French-style mashed potatoes that make any meal feel special. This traditional potato purée side dish is loaded with plenty of garlic, butter, and heavy cream so every bite is rich and delicious!

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