Peach panzanella salad

This summer Panzanella salad is the best summer salad you could make. It's made with tomatoes, peaches, toasted bread, and creamy burrata.

& just the usual

This beautiful Grilled Peach Burrata Salad with Prosciutto combines sweet grilled peaches, creamy burrata cheese and peppery arugula, creating a vibrant and refreshing salad that's bursting with flavors and textures.

If you want a salad to impress this summer, this is it! It’s packed with grilled peaches, crunchy garlic croutons, quick pickled red onions, rocket, tomatoes, basil and vegan soft cheese with an incredible tomato dressing. It’s absolutely amazing. Make it for lunch, dinner or as a side for a summer BBQ or spread. Your vegan guests will adore it, but so will the veggies! 🍑 CLICK THROUGH FOR THE RECIPE ⭐️

Post House Inn chef Nick Wilber creates a stunning salad full of fresh summer flavors

Stone-Fruit-Caprese-Panzanella-Salad is the perfect side dish for summer! Make this delicious fruit salad for lunch or to bring to a potluck.

This traditional & easy summer panzanella salad is made with crusty golden bread, burrata cheese, cucumber, cherry tomatoes & a twist of juicy peaches.

A traditional Italian Panzanella is the perfect summer salad! Want to mix it up? Combine with our Peach Infused Balsamic and you've got a truly delicious dish! It's the perfect center piece for any summer lunch or picnic.

This Peach and Tomato Panzanella is the perfect send off to summer. It features fresh, juicy peaches, tomatoes, bread, and herbs. What’s not to love?

This peach panzanella salad recipe is a great way to use up leftover bread! It is such a delicious dessert to use fresh peaches in. It's a delicious and easy summer recipe using peaches and tomatoes.